Macaroni Salad

summer side dishes
summer side dishes

Macaroni Salad

Prep Time 15 minutes
Cook Time 10 minutes
Total Time 55 minutes
Course Side Dish
Servings 6 servings


  • 8 ounce elbow macaroni
  • 1 quart water
  • 1 teaspoon salt
  • 1 can albacore tune drained, chopped finely
  • 3 tablespoons mayonnaise heaping
  • 2 tablespoons sweet relish
  • 1 tablespoon dijon mustard
  • 2 teaspoons roasted red peppers small dice
  • 1 1/2 teaspoons garlic powder
  • 1 1/2 teaspoons onion powder
  • 1 teaspoon celery seed


  • In a medium pot, add water and salt.
  • Once boiling, add pasta and cook until al dente. Drain pasta in a colander.
  • In a large bowl, add tuna, mayonnaise, relish, mustard, peppers, and seasonings.
  • Add pasta to the bowl and gently stir and combine all ingredients well.
  • Refrigerate for 30 minutes.
  • Serve with your favorite meat dish.
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